STRAWBERRIES AND BANANAS CREPES
THIS RECIPE GOES WELL WITH:
- Also, try this recipe with Apple compote.
Strawberries and bananas crepes
Delightful strawberries and bananas vegan crepe recipe. Enjoy this simple, healthy, and delicious recipe for breakfast or as a dessert with fresh fruit.
Ingredients
- 2 Vegan Crepes*.
- 3 Strawberries.
- ½ Banana.
- 1 Tbsp. of Maple syrup.
Instructions
- Prepare the crepe according to the recipe* (check on notes).
- Once the crepes are cooked place them on a plate. You can fold them twice as shown in the picture.
- Peel and cut the 1/2 banana in slides and place them on top of the crepes.
- Wash and cut 3 strawberries into slices and place them next to the bananas slices.
- Lastly, add the Maple syrup on top of the crepes, strawberries, and bananas.
Notes
*For the crepe recipe click here.
If you want to prepare all the crepes with strawberries and bananas, you only need to multiply the ingredients according to the number of crepes you made.
if you do the whole crepe recipe your total cooking time could increase by approx. 20 minutes
Nutrition Information
Yield 1 Serving Size 1Amount Per Serving Calories 333Total Fat 11gSaturated Fat 6gTrans Fat 0gUnsaturated Fat 4gCholesterol 133mgSodium 237mgCarbohydrates 52gFiber 3gSugar 22gProtein 9g
The Nutritional values presented on this table are only estimates. The values can also vary depending on the cooking method, ingredients, product brands etc. This data was provided and calculated by Nutritionix.
YOU MIGHT ALSO LIKE…
PEANUT BUTTER AND BANANA CREPES
CARROT, POTATO AND BUTTERNUT SQUASH SOUP
Warm and hearty vegetable soup. Made of simple and easy-to-find ingredients. This soup recipe is super easy to make, will fill and warm you up on cold days.
3 EASY PARTY STARTER RECIPES
3 delicious and colorful vegan dips that you can enjoy as finger food to break the ice at parties such as birthdays, Christmas, new year celebrations & more!
LENTIL STEW WITH BROWN RICE
This vegan lentil stew recipe is full of flavors, and is warm and hearty. Enjoy this comfort vegan stew with loads of veggies & brown rice for cold winter days.