BANANA AND PEANUT BUTTER ON RICE CAKES
THIS RECIPE GOES WELL WITH:
- Also, you can try this recipe with Banana chips.
Banana and peanut butter on rice cakes
Vegan recipe with healthy and gluten-free rice cookies. Ideal for breakfast or an easy and quick snack with only 3 ingredients! Enjoy this peanut butter banana rice cake on the go in no time.
Ingredients
- 2 Rice cakes.
- ½ Banana.
- 2 Tbsp. of Peanut butter.
Instructions
- Spread 1 tbsp of peanut butter on each rice cake.
- Cut the banana into slices.
- Place around 4 or 5 banana slices on top of the peanut butter.
Nutrition Information
Yield 1 Serving Size 1Amount Per Serving Calories 310Total Fat 17gSaturated Fat 3gTrans Fat 0gUnsaturated Fat 11gCholesterol 0mgSodium 212mgCarbohydrates 36gFiber 4gSugar 9gProtein 9g
The Nutritional values presented on this table are only estimates. The values can also vary depending on the cooking method, ingredients, product brands etc. This data was provided and calculated by Nutritionix.
YOU MIGHT ALSO LIKE…
POTATO IN TOMATO & SPINACH SAUCE
HOW TO MAKE VEGAN PULAO/PILAF VEG RICE RECIPE
Fragrant vegan veg pulao with basmati rice, carrots, peas, and spices. Light, aromatic, and comforting—an easy one-pot veg rice meal with wholesome goodness.
MINI RAW PIZZA
Super easy and quick to make this mini pizza to enjoy as a snack or breakfast. This raw mini pizzas recipe is really simple, delicious, and gluten-free!
SMOKED MACARONI AND CHEESE
Have you ever had smoked vegan macaroni & cheese? Try this delicious dairy-free mac & cheese, easy to make & the best homemade mac & cheese we’ve had so far!