AVOCADO ON TOAST WITH CURRY
THIS RECIPE GOES WELL WITH:
- Also, try this recipe with Tomato salsa.
Avocado on toast with curry
The Healthy avocado toast is also gluten-free. This vegan recipe is ideal for an easy and quick vegan breakfast on the go. Also, you can eat this as a vegan snack at any time!
Ingredients
- 2 Gluten-free toasts.
- 1 small avocado.
- 3 Tbsp. of Vegan soft cream cheese.
- 1 Pinch of Curry powder.
- 1 Pinch of Himalayan salts.
- 1 Pinch of Sweet paprika powder.
Instructions
- Spread the vegan soft cheese on your toast.
- Slice your avocados and place them on top of the cheese.
- Add the Himalayan salt, curry powder, and sweet paprika.
Notes
For the vegan soft cheese, recipe click here: vegan soft cheese recipe.
Nutrition Information
Yield 1 Serving Size 1Amount Per Serving Calories 497Total Fat 36gSaturated Fat 7gTrans Fat 0gUnsaturated Fat 26gCholesterol 14mgSodium 389mgCarbohydrates 42gFiber 15gSugar 5gProtein 9g
The Nutritional values presented on this table are only estimates. The values can also vary depending on the cooking method, ingredients, product brands etc. This data was provided and calculated by Nutritionix.
YOU MIGHT ALSO LIKE…
UPSIDE DOWN CAKE APPLE
RECIPE WITH GREEN PEAS
This delicious side dish with green peas and carrot is oil and gluten-free. Also, is made with simple and easy ingredients, plus is really easy to cook.
BUTTERNUT SQUASH AND LENTIL SHEPHERD’S PIE
Plant-based butternut squash Shepherds & lentils pie oil-free. This healthy and meatless vegan cottage pie is a great comfort meal full of flavor & veggies.
